I love zucchini boats, and I'm always looking for new ways to experience them. This is a very hearty dish with ground beef, and my family loves it! This...
Author: Corie Kessler-Bennett
Layers of rice, chicken breast, a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa casserole! This recipe is a family...
Author: Gweneth
A favorite side dish for Italian meals that is hearty enough to stand alone as a vegetarian main dish. Can be served warm or chilled for later.
Author: Karli Shanklin
Budin is a traditional Puerto Rican bread pudding, this recipe was provide to me by a friend and I thought I share it with you all. Enjoy!
Author: Nande
Lasagna for the family who does not tolerate cooked tomatoes. The uncooked lasagna noodles make this recipe easy and fast. For non-vegetarians try adding...
Author: Juanita Peek
This delicious meatball recipe comes from my Italian grandfather. Serve with your favorite marinara sauce, freshly grated Parmesan cheese, and a side of...
Author: stefychefy
A simple slow cooker meal! Great for small gatherings because it makes a ton. Freezes well too for quick meals later.
Author: Stefani Ferguson
Very good stir-fry. A little on the sweet side. Cook in a large wok on medium-high heat. Marinating overnight is good, but not necessary.
Author: Essanaye
My son and I doctored up a Thai beef curry recipe from a local upscale restaurant using what we had and liked. We were both impressed and will make this...
Author: Betty McCommon
This sesame chicken stir-fry is a very tasty, yet wholesome dish.
Author: Mitchell Webber
This beef tongue takes a little time to prepare but is very tasty served in some warm corn tortillas.
Author: Java_Girl
This simple stir-fry has a sweet taste that appeals to teenagers. While broccoli is specified here, it's easy to add whatever vegetables you have available...
Author: Jenny G.
This no-bake skillet lasagna is made right on your stovetop and is a fast and easy alternative to store-bought hamburger mixes!
Author: Brittany
A lovely creamy cheese which is very easy to make! Even my sister who refused to eat the cheese at first ended up loving it! This is a fail-safe recipe...
Author: Alicia_in_London
This traditional Mexican dish is from the area of Puebla. Poblano chiles are stuffed with a flavorful ground pork stuffing, then covered in a creamy walnut...
Author: mega2408
Flour, eggs, salt: that's all you need to make fresh pasta at home. This is the simplest and most authentic Italian recipe you'll find to make homemade...
Author: Alemarsi
Basil pesto, sun-dried tomatoes and goat cheese intermingle to produce a savory, colorful, EASY vegetarian sandwich. Wonderful served with seedless purple...
Author: Alesa
This is something I put together one night when I was trying to use up some random ingredients I had on hand. Came out really 'company good'. Soooo not...
Author: CGUEST29
This recipe is well known in Singapore and is a great hit with tourists and locals alike! It is really spicy!!!
Author: COOKIE1
These Mexican-style beans get infused with flavor as they simmer alongside jalapeno, chili powder, and cumin.
Author: Justin Fassio
This spicy orange zest beef recipe is not supposed to be Chinese food, or even Americanized Chinese take-out food. It is a lower-fat alternative while...
Author: Chef John
This is my granddaughter's most requested meal when she comes to visit. It's a meal in itself, but a salad would go nice with it. Have fun experimenting...
Author: NEUJERZE
A Cuban-style pork roast marinated and cooked low and slow. Normally bitter oranges are used but they can be hard to find. To make it easy I subbed limes...
Author: Yoly
Cod and haddock fillets work well for this braised dish. An extra easy and quick way to fix a superb tasting fish dish! Serve over rice.
Author: Anonymous
A very flavorful Asian-type meal with a sweet heat that incorporates my favorite flavors (chili, lime, and cilantro) with a little bit of sugar. The sauce...
Author: Grumpy's Honeybunch
This popular dish originates from Sichuan. The pork is crispy on the outside and succulent on the inside. The sauce has the perfect balance of sweet and...
Author: Chelsea
This is a classic Swedish recipe, beloved by every Swede. It is one of the first things children learn to make, and it's enjoyed greatly by all ages. The...
Author: AngelicaS
This hearty and delicious Mexican slow cooker recipe is so versatile and a hit at my husband's fire station. Shred the meat and create anything from tacos...
Author: FireGuysWife
Delicious blend of Indian spices with chickpeas and tomatoes. Serve with jasmine rice or couscous.
Author: Alison Bruce
My grandmother made this when I was young. Just found her old recipe book with it in it.
Author: Sherrie Durkee
Bold flavors in a very light sauce: substantial and satisfying, good warm-weather alternative to spaghetti bolognese. You might think the sauce too thin...
Author: RENZ
My mother's family originally came from Sicily and every family member makes his or her own version - this version came most recently via Brooklyn. If...
Author: PETEIYC
You can make and serve this gorgeous Italian frozen iced dessert anytime, but it's really best enjoyed during the summer months. Not only is it cold and...
Author: Chef John
These are crisp and puffy sandwich cookies. The filling can be colored to match any occasion.
Author: Brenda
I have impressed many friends with this fresh-tasting and easy chicken dish. Enjoy!
Author: emarika
A mixture of shrimp, pasta, and fresh vegetables make up this slightly spicy dish.
Author: PKELLYC
A classic South African entree. While not particularly spicy, the dish has complex flavors with the sweetness of raisins contrasting the curry. Serve with...
Author: Michelle
I made this recipe and my daughter loved it. This is how I make it, but you can always add to it to make it your own.
Author: Jenny
I was looking for a recipe for a taco style pizza, but couldn't find exactly the kind I was wanting so I decide to wing it and came up with this one myself....
Author: DESHL
A spicy chicken and pesto pasta dish that's easy to adjust to any heat level. I created it after eating a similar dish at a Santa Monica restaurant, and...
Author: LAGIRL
These are just like the tamales my Abuelita used to make for special occasions. This recipe makes a lot, but if you're going to go to all the trouble of...
Author: jenn
This is the traditional recipe for a Victoria sponge cake, a much loved English favorite. Serve with buttercream as in the recipe, or freshly whipped cream....
Author: TheBritishBaker
This is a German recipe from my Grandmother. It's cabbage that is lightly browned in butter and mixed with egg noodles and browned lightly for a wonderful,...
Author: judi
An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to...
Author: Jim Wyllie
This is a great recipe for anyone who loves bell peppers! My dad always made this for me when I was growing up... now I make it for my own family and get...
Author: AMYM20
I've probably been making this recipe since I got it from my Mom in about 1985. I have no idea where she got the recipe from. I've been changing it over...
Author: WannaBACook
This is delicious and easy to make. Make it as spicy as you like or keep it mild.
Author: GABRIELLEDC
A spicy cauliflower served whole on a platter - looks like a red and yellow flower. Garam Masala can be found in Indian grocery stores and some traditional...
Author: Hetal